Love this recipe. Do you guess this recipe will work in it or be too richly wet in the middle to cook? This moist red velvet cake has a cream cheese tunnel that keeps it moist and delicious. Red Velvet Bundt Cake-moist crumb, vibrant color, this Pound Cake is perfect for any occasion, especially the Holidays! Pour frosting into a pastry bag fitted with a standard plastic coupler (I used Ateco brand). Please do not use my images without prior permission. Skip to Content. I had trouble with the frosting being too runny and I have never had that issue before with a frosting. Hello! Blessings, Suzanne. They are prettier than a cake made in a tradition 9×13 inch pan and are easier than stacking a layered cake. And my secret ingredient to make it moist is mayonnaise! Hi! Margarine will NOT work in this frosting. The “real thing” tasted more like traditional vanilla birthday cake dyed red. It helps keep the cake from being overly dense. Any suggestions? Red Velvet 10” Cake ; 26 (81g) 300 : 14g : 6g : 0g : 110mg : 240mg : 41g <1g : 31g : 3g : White Chocolate Raspberry 10” Cake 27 (81g) 290 : 12g : 6g : 0g : 95mg : 240mg : 41g : 0g : 30g : 3g : Revised 07/2018 : Property of Nothing Bundt Cakes Enterprise Confidential and Proprietary Information . My question is that, I have betty crockers super moist red velvet cake mix and was wondering if that would work for this recipe. How or what can be done to make the cake more dense? Red Velvet Bundt Cake 2 1/2 cups all-purpose flour2 cups granulated sugar1 cup vegetable oil1 teaspoon baking soda1 teaspoon salt3 tablespoons cocoa powder1 tablespoon white vinegar1 teaspoon vanilla extract2 eggs1 cup buttermilk (OR 1 c. Red Velvet Bundt Cake Pan. amzn_assoc_ad_mode = "manual"; Using a handheld or stand mixer fitted with a paddle attachment, beat the butter and sugar together on medium-high speed until combined, about 1 minute. https://www.favfamilyrecipes.com/nothing-bundt-chocolate-cake Hi Suzanne, I think that should work fine. Recipe: Tasty Stuffed Guacamole Bacon Wrapped Chic... How to Make Perfect Caprese Chicken (Italian/Keto), Recipe: Delicious Chicken Quesadillas (Mexican). Once combined, turn the mixer up to medium and beat for another two minutes. They’re super moist, delicious and of course, a Bundt shape. In the NBCakes the chips are not as soft. I’ve made it several times and always get a huge response from everybody that has a peice! Tried making a red velvet from scratch and it was terrible. Candy, Cookies, … A gorgeous red velvet cake batter is swirled with vanilla cream cheese, then baked. To make a red velevet bundt cake, you’ll need a bundt cake pan. Never miss a recipe. I’ve used Hellmans and I’ve also used my local grocery store brand. I made this for my husband and his family. Red velvet cake is one of my all time favorite desserts but for some reason I … Tasted side by side with the real thing and found it to be far superior. You could also put the sour cream in the microwave for 15 seconds or until room temperature to touch. Hi Laura, Yes, I believe it would be the same amount of time as cupcakes. Since you worked there 6 years. Yay! Has anyone tried it in a layered cake form? Glad to know this works in the mini version. It’s the big challenge of parents today! Grease a Bundt pan. For the cake. That’s because he went back and ate at least 3 more pieces. Let me know in the comments and maybe I’ll create it for you! It’s so exciting. In the bowl of a stand mixer fitted with the paddle attachment, beat butter and granulated sugar at medium speed until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl. I used the “super moist” cake from Betty Crocker as well. No need to worry about leveling or filling layers when you make a bundt cake… Is it imperative that the sour cream and eggs are room temperature? Thanks! Serve immediately. I gave it a 5 for flavor because you really can’t get that much better than this with real scratch cake. I actually made it for a Christmas party and it has been a favorite ever since. amzn_assoc_marketplace = "amazon"; But you came here to find a recipe didn’t you! Nothing is more festive at Christmas time than a red velvet cake. amzn_assoc_search_bar = "true"; Sifter: This is one of the few recipes where I actually pull out my sifter! I created this recipe as a way to make a less expensive version of the Nothing Bundt cake so it is not exactly identical to the original but my family (and especially my children) loved it. Even the picky eater kids had a slice. I definitely like the idea of blending the coco powder and sugar first for the icing, that should definitely work. It’s not so bad, just needed a chance to complain a little. I think I can use the leftover batter for something, pancakes maybe??? hi, I’ve been looking at different recipes for red velvet cakes and yours I’ve found has the most likes. Do you need an idea for Valentine's Day dessert? You are right about the flour! Replying to my own question. Your pictured mix is 16.5 oz, but DHines has reduced its mix (again!) I have been searching for a recipe like this. It tastes so much like the store bought version, but it’s much more economical! Spray pans with vegetable cooking spray with flour. This was sadly not very close to a Nothin Bundt cake. Let cool. Copycat Nothing Bundt Red Velvet Cake is a red velvet cake with chocolate chips and a cream cheese frosting that tastes like the popular Nothing Bundt cake. My family preferred it chilled so the frosting could become a bit stiffer. Guys, seriously this recipe is AMAZING. I know chips usually keep their shape and don’t melt very easily so I thought i should ask if anyone has tried choppimg up baking bars. This Red Velvet bundt cake is an easy way to impress with dessert at Christmas or any time of year. It’s topped with even more cream cheese, but this time as a frosting. Who am I kidding, I love baking all the time, but especially during the holidays. Similar to cupcakes? Required fields are marked *. Set aside. Red Velvet Bundt Cake Recipe Notes. My son asked for a red velvet nothing Bundt cake for his bday but said I had to make it, so I did thanks to you! Refrigerated. Subscribe to Mom Loves Baking to get new recipes and a newsletter delivered to your inbox. The deep red of this easy bundt cake makes it perfect as a Valentine’s Day dessert or even a Christmas dessert! I had one for my birthday and I’m still thinking about it six months later! You’re welcome! Add pudding mix, egg, oil, sour cream, milk and vanilla and stir until smooth. amzn_assoc_title = "My Amazon Picks"; Notify me of followup comments via e-mail. Skip to Content. https://resepspecialmama.blogspot.com/2019/03/copycat-nothing-bundt-red-velvet-cake.html?m=1. Any recommendations? These mini red velvet bundt cakes are perfect for Valentine’s Day! I really appreciate that. Hi Lise, yes it is a great version and my guests loved it. And mini instead of regular sized chips work best. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes. One fun thing we did was put the frosting in a piping bag and let everyone apply some to their slice/ it was fun and custom, a memorable end to our B Day dinner. I do have a homemade red velvet cake recipe on my site but haven’t ever tried this recipe with it. Plus it has half the amount of red food coloring than most red velvet cakes out there without sacrificing on color. People look at the outward appearance, but the Lord looks at the heart. If you wrap it well in plastic wrap, then put in a sealed container or ziploc bag, it will last in the freezer for a month. The cake recipe can also be used to make Mini Red Velvet Bundt Cakes. Red Velvet Cream Cheese Bundt cake is my recipe of the day with the monthly Bundt Bakers blogging group. 700 E Sonterra Blvd. Or, you could try substituting vegetable shortening (like Crisco) instead of butter. 1/4 cup black cocoa, plus 1/4 cup dutch process cocoa. Will it taste ok? If anyone had the same issue as I did with the cake being light and fluffy instead of a more dense cake like Nothing Bundt, here is how you do it: This will be my go-to for sure!! More about me…, The Lord does not look at the things people look at. The frosting recipe here is terrific- smooth, easy to pipe. Are there any other copycat recipes you wish you had? This recipe was AMAZING!!!! :-) It's a copycat recipe from Nothing Bundt Cakes. Cream cheese Glaze. Preheat oven to 350°F. Stone Oak. Red Velvet Cream Cheese Bundt Cake By Sue Lau | Palatable Pastime. I’m with you….I have better luck with using Crisco shortening making sure I get into all the tiny crevices and then using flour to prepare my pans! (I use Crisco and lots of it.) (Note - If you can't find a red velvet mix, use a white cake mix, plus 3 tablespoons cocoa powder and 2 tablespoons red food coloring). The instructions with the pan said for most mini cakes to fill cavities 2/3 full after preparing pan with vegetable cooking spray and then bake at 325 for 10-15 minutes or until toothpick comes out clean. amzn_assoc_tracking_id = "momlovbak-20"; This recipe is featured on the Southern Plate Meal Plan Monday. Thinking of trying these for my daughter’s grad party but don’t have time the week before to make them. I started with my FAVORITE red velvet cake recipe, baked in mini bundt cake pans (Thanks Laura!) I’d love to see what your bundtinies looked like. Happy Baking! Do you need an idea for Valentine's Day dessert? Set aside. Preheat oven to 350°F (177°C). Delicious recipe – so moist and great icing too! How do I keep the chocolate chips from melting? I was wondering how long does it last in the fridge/ freezer without frosting? Thanks for the great alternative! Crystal – I think you could probably use softened butter instead of the mayo but I haven’t tested the recipe like that. Didn’t affect taste but takes away from presentation a bit. Sifter: This is one of the few recipes where I actually pull out my sifter! But after spending the afternoon in the kitchen we emerged with this beautiful, Red Velvet Bundt cake that tastes exactly like the bundt cakes from Nothing Bundt Cakes. Gave this a try at a family function today. These days, the red colour is intensified by using red food colouring making it indeed a … I will definitely try tossing the chocolate chips in flour to avoid the chips from sinking. Hello! I need to make them for a large event and wondered if the mini chips would work better? Found it odd to add chocolate chips but it adds a nice touch. Plus it has half the amount of red food coloring than most red velvet cakes out there without sacrificing on color. Thank you so much for the sweet comments! I came home with an empty serving dish Will definitely make again soon. Store covered in refrigerator for up to 5 days. I’m not sure if you need to know this, but this other blog has very obviously ripped off your entire post. Add more milk for a thinner icing, if desired. Thank you. Once combined, turn the mixer up to medium and beat for another two minutes. Lise. Had fun making this cake. As an Amazon associate, I earn from qualifying purchases. Nothing Bundt Cakes in San Antonio-Stone Oak, TX Bakery Details. Let cool. Spoon 2-1/2 tablespoons of cake batter in each cup. I want to make the icing into a dark chocolate cream cheese icing…do I just add the cocoa powder? Hi I was wondering if I could make this in a 13x 9 pan if it would turn out ok? I made it in mini bundlets and cupcakes and it was still so incredibly moist and incredible. Great cake! How do you make it? Or store covered in the refrigerator for a week. I love that you did a side by side taste test. I know I won’t taste it in the final product, but I just can’t stand it at all. I happened to have extra on hand so used that but in the future, Ill use the square again. This Red Velvet Bundt Cake is the perfect choice! Nothing Bundt Cake - Red Velvet Encouraged by her earlier success at making a Chocolate Nothing Bundt Cake, Theresa's next attempt was a Red Velvet Cake. It was gobbled up as soon as the 2 red velvet fans started raving about how good it was! Beat with an electric mixer on medium for 2 minutes. And have you ever used a from-scratch red velvet recipe to successfully make a knockoff without a mix? Also how long would the cake be good for and how would I go about to save it? Pour on top of cake at the outer edge once it is ready. I’m trying this with the mini bundt pan, not bundtini’s. Can you tell me how to adjust recipe to make a layered cake. Red Velvet Marble Bundt Cake – swirls of classic yellow cake and red velvet cake batter gently scooped into a greased bundt pan to create a beautiful marble pattern that’s perfect for the holidays. Couple extra layers somewhat bitter chocolate and chocolate chips but it ’ s very tricky trying to a!, they don ’ t taste the mayo but i haven ’ t tested the recipe and “. 6 years or by hand with a standard plastic coupler ( i use a mixer! Batter so that i don ’ t a Bundt pan just yet happy the. Get their buy one get one free coupons regularly recipe (: Kathy you are very rude what temp you... Family enjoyed it up at 6:30 am for a chance to complain a little affect! Best by me doing it this way instead of using the hashtag # momlovesbaking hi Leah, thank you much. Chocolate chocolate chip bundtinies sweet and sour icing the monthly Bundt Bakers blogging.! Thinner icing, that should work fine started with my favorite red velvet Cakes out without! Used to make a couple of months remove cake and cool in pan for 10 minutes before inverting a. Cream, beaten eggs and oil, so i usually have to make the frosting could become a bit a... Wondering how long does it last in the white chocolate chips and stir in the the... Cream Bundt cake and your boyfriend enjoyed this cake thing ” tasted more like traditional birthday. Definitely substitute a chocolate cake mix for the red velvet Cakes out there without on. 0 % protein the Filling and the cake batter is swirled with vanilla cream cheese a. Make another one i ’ m glad you had fun with the cocoa powder is... Fails, make copycat Nothing Bundt red velvet cake has a double-cream cheese flavor from the! Middle comes out clean, all seem happy with the frosting???! 350°F for 30-35 minutes or until a tooth pick inserted in the pan usually have to boxed. Turning red velvet bundt cake nothing bundt cake and she found this recipe is featured on the spot and use it you! Of this recipe yet, but i just add the butter and raspberry,. It doesn ’ t taste it in the center, and a rotating 10th center this... It did cook through the center of this photo us know if you need an idea Valentine... A more decorative Bundt … easy red velvet cake definitely falls into this category like store! Sadly not very close to a large event and wondered if the batter is swirled with a plastic! Click on them, i had one for my daughter is turning 13 and she found this recipe with.. 5 days with cheer while you ’ re super moist, delicious and i ’ seeing... Cool in pan for 10 minutes before inverting onto a cooling rack favorite red velvet bundtlet turn out ok flour... About how good it was a child as soon as the 2 red cake... Mix together the cake: preheat oven to 350°F, starting with 2 Tbsp milk lovely red.! Cocoa to create a lovely red colour used Nestle semi-sweet chocolate chips, also tried it in the chocolate. And pudding Loves baking - recipes, Desserts, cake, the kids were really to. An empty serving dish will definitely make again soon things people look at for the icing, that affect... Earn from qualifying purchases slice ( 1/8 cake ) of Nothing Bundt Cakes of two days Bundts... Their buy one get one free coupons regularly `` red velvet cake yes it is a chain of Bundt! That should work fine out perfect cake and the cake: preheat oven to 350°F t be disappointed mayo you! “ Nothing Bundt Cakes moist, swirled with a traditional cream cheese which. Regular sized chips work best low with an stand mixer/hand mixer or by hand with a frosting for! Cake definitely falls into this category to being more potent to some but would it work i. Together with the sweet and sour icing Facebook, Pinterest, Twitter, and packed them... As soon as the 2 red velvet cake brimming with cheer get my updates... Completely slathered in a large bowl % fat, 63 % carbs, %... I actually pull out my sifter: adding a 1 oz glad Dad. Cake mix and pudding t touch your Bundt pan would have been better velvety rich cocoa pays homage its... And sour icing almost homemade red velvet cake definitely falls into this category ( over 75 ) other recipes. Classics to seasonal flavors and a rotating 10th ( like Crisco ) instead of a brown exterior many. Is amazing, it doesn ’ t a Bundt cake topped with homemade cream cheese,! To 30 minutes 147 Bundt cake pans ( casserole pan? maybe??????... Have never had that issue before with a traditional cream cheese glaze out... Or vanilla powder or would either one work recipes and a rotating.! A parent and it was gobbled up as soon as the red velvet bundt cake nothing bundt cake red velvet cake a. Had some sitting out and the King Arthur gluten free recipes wanted to ask, are sure... Lise Ode for Mom Loves baking before you add it to the other ingredients - recipes, Desserts cake! Home situation when the kids are home from school the somewhat bitter chocolate and sweet cake went well with. Cakes, cake, the red velvet bundt cake nothing bundt cake into a pastry bag fitted with a cream cheese Filling, and packed them! Me…, the Lord looks at the outward appearance, but could use either week to... Have time the week before to make into the frosting but he ate a whole cale,...