I Will Show You How To Prepare The Best Tasting Smoked Turkey Collard Greens Ever With The Ultimate […] by cookingwithtammy. While your greens are soaking, be sure to cook your smoked turkey wings ( if you want to use ham hocks, smoked neck bones, or even salt pork feel free to do so!) Add the chicken broth and water, place the lid on the slow cooker and set the time (I set my slow cooker on high for 6 hours. I used about 2-1/2 pounds of collard greens, with stems still attached. It is really your choice when making this recipe your own. Next, add the collard greens, vinegar, sugar, garlic powder, onion powder and salt and pepper to … Collard green fettuccine alfredo with smoked turkey wings recipe Learn how to cook great Collard green fettuccine alfredo with smoked turkey wings . Collard Greens With Smoked Turkey. Note: Cooking times may vary based on the type of cooker used.) Move the drumstick to the surface of the greens with the tongs. Add in a little vinegar if preferred. You can also replace the ham hock in this recipe with smoked turkey easily. 3 garlic cloves diced ▢ 2-3 sprigs fresh herbs ▢ As greens cook down, add water as needed and season with salt, pepper and crushed red pepper. Instructions Add smoked turkey leg, onion, garlic cloves, red pepper flakes, chicken broth into Pressure Cooker. Serve with vinegar on the side. Pour in … For the Homemade Stock ▢ Traditionally, this is made with ham hocks, but to “Thanksgiving” this puppy up a bit, and also just because they are dang tasty, I used smoked turkey thighs. As greens cook down, add in water as needed and season with salt, pepper and crushed red pepper. Heat olive oil in a large pot over medium heat. Cook till tender, about 45 min. Heat oil in pan over medium-low heat. Add chicken stock and chopped or torn greens. Cook greens and turkey wings until tender. Remove the turkey wings, discarding the bones and skin. Crecipe.com deliver fine selection of quality Collard green fettuccine alfredo with smoked turkey wings recipes … Add collard greens, fat, brown sugar, … You will follow the same steps in the recipe and just replace the meat with smoked turkey wings … Once the smoked meat has been cooking for about 45-50 minutes, you’ll start adding all your other ingredients such as the onions, garlic, peppers, spices, and etc! Just make sure they are fresh. 1 whole ear of corn husks removed ▢ 1 to 2 lbs smoked bone-in pork or turkey (such as ham hocks, neckbones, turkey wings or turkey necks) 2 yellow onions, sliced 4 cloves garlic, chopped 1 tbsp smoked paprika 1/2 tsp crushed red pepper flakes 6 cups chicken stock, preferably homemade Add chicken stock and chopped or torn greens. 2 … I boil these ingredients in water for a purer pork flavor, but you can also use chicken stock if you prefer. Then add collard greens on top, pushing down so that the greens are not sticking out the pressure cooker. Add garlic, and gently saute until light brown. Put turkey wings and 6 cups water into a large tall pot and bring to a boil. Start out by removing the stems from the greens. You can but will need to alter the recipe. 2 bunches of collard greens – I buy mine on the stem, but you can opt for the bagged kind. Place the turkey meat in the bottom of a slow cooker. Add the remaining ingredients and reduce to a slow simmer. Place lid on pressure cooker, making sure the valve is set to “Sealing.” 1/2 large onion charred ▢ 2 bay leaves ▢ Reduce heat to medium-low and simmer, covered, for 1 hour. Also inspect the leaves to make sure they are bright green with no holes or brown spots. Can I use canned collard greens? Add Glory Foods Fresh Collard Greens and stir until wilted. Directions Saute onions and garlic in oil until soft and add turkey wing. Save the Stems! Directions Saute onions and garlic in oil until soft and add turkey wing. Southern Style Collard Greens With Smoked Turkey Wings This Is The Best Southern Style Collard Greens With Smoked Turkey Wings Recipe Ever!!!! As greens cook down, add water as needed and … Canned collard greens are fulled cooked and sometimes already seasoned. Place the drumstick in a 6- to 8-quart slow cooker, and carefully pour in the stock mixture. Add beans, broth, and the next 5 ingredients (beans through bay leaf); bring to a boil. Instant Pot Southern Collard Greens is a quick and easy electric pressure cooker recipe seasoned with smoked turkey.You can also use mustard or turnip greens.These collards can be cooked with bacon, ham hocks, country ham, or vegetarian without any meat. This recipe cooks collard greens in a flavored broth made of smoked pork neck bones, onion, and spices. Add half the collard greens, tossing with tongs until the greens are slightly wilted. Add the second half of the greens, plus the salt and pepper. 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